June 15th

Last day of camp, last day of packing. (sigh)
Today's repast: Fuji apple slices with natural peanut butter and Laughing Cow cheese for dipping/spreading; Annie's Cheddar Bunnies; cucumbers, snap peas, and radishes, cinnamon toast crunch marshmallow bar; plain yogurt with blueberries; homemade iced tea.

June 14th

For today's lunch: stuffed deviled eggs, mini Baybel, large stuffed olives; homemade Lara bar (cherry pie), sunflower seeds, Annie's bunny snacks, a few prunes; cherry tomatoes, yellow and orange carrots, cucumber spears; red grapes; GoGurt, homemade iced tea.

June 13th

For your gastronomic pleasure today: natural peanut butter and grape jelly on whole wheat, half a cow tail; plain yogurt with frozen blueberries and chia seeds; Annie's Cheddar Bunnies; carrots, cucumbers, and cherry tomatoes with ranch dip; TJ's Fiberful bar, homemade iced tea.

June 12th

Ahhh, today's lunch: Hebrew National hot dog skewer with string cheese on a bed of baby carrots, garlic naan, stuffed olives, and cucumber labne sammies; red grapes; homemade Lara bar (cherry pie), almonds, dark chocolate coconut patties; GoGurt; CapriSun.

June 11th

Camp Invention Week! Today Andrew has a labne sandwich on banana bread, organic string cheese, pistachios; Annie's cheddar bunnies; red grapes; blueberry & raspberry yogurt dipped pretzels; CapriSun.

It's nice to be back in the saddle again, even if it's just for a week. :)